бишкоти ди прато: The Italian Almond Biscuit That Won the World
The name бишкоти ди прато, although written in Cyrillic, points to one of Italy’s most treasured traditional cookies: Biscotti di Prato. These crispy, twice-baked almond biscuits from the Tuscan city of Prato are globally cherished for their unique texture, simplicity, and enduring taste. With a rich history that dates back centuries, they remain a popular…